Parmesan Potatoes

Servings: 15

Ingredients:

1 package hashed brown potatoes
1 pint sour cream
2 cans cream of potato soup
8 ounces grated cheddar cheese
1/2 teaspoon garlic salt

1/2 cup parmesan cheese

Instructions:

1. Mix first five ingredients and put in a 9x13 pan.

2. Top with parmesan cheese

3. Bake at 350 degrees for one hour