Peanut Butter Yum Yums

Servings: 12

Notes: Recipe from Judy Moehle

Ingredients:

Main Ingredients
18 ounces peanut butter, 1pound 2 oz jar
1 1/2 cups margarine, melted
1 1/2 tablespoons powdered sugar
1 1/4 cups light brown sugar
1 1/4 teaspoons vanilla
Topping
1 1/4 cups chocolate chips
1/4 cup melted butter

Instructions:

1. Mix main ingredients together in a mixer and then spread into a 9 x 13 pan.

2. Melt the chocolate chips and combine with the melted butter. Then pour the topping over the main ingredients.

3. Refrigerate and serve.