Bruschetta

Servings: 8

Preparation Time: 5 minutes
Notes: Broil bread slices 2 minutes on each side instead of grilling, if desired.
Serving Ideas: Garnish with parsley sprigs, if desired.
Source: Cooking Light, May 1995, page 144

Ingredients:

8 slickes italian bread (3/4-inch-thick) on the bias
8 ous vegetable cooking spray
1 clove garlic, halved
4 teaspoons extra-virgin olive oil
1/4 teaspoon kosher salt
Parsley sprigs (optional)

Instructions:

1. Prepare grill. Place bread slices on grill rack coated with cooking spray, and cook 2 minutes on each side or until lightly browned. Remove from grill. 

2. Rub cut sides of garlic over one side of each bread slice, and brush with oil; sprinkle with salt.